215 Charles Street, Boston, MA 02114 (857) 241-1144
215 Charles Street, Boston, MA 02114 (857) 241-1144
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a glass of wine sitting on top of a table

COCKTAILS

  • COOL HAND CUKE

    TITOS, CUCUMBER, MINT, LEMONADE

    $15

  • 25 TO LIME

    ABSOLUT LIME, PAMA LIQUEUR, LIME, SIMPLE, SODA

    $15

  • WHITNEY BULGER

    PINK WHITNEY, LEMON, SIMPLE, BASIL, PROSECCO

    $15

  • TOMORROW'S PROBLEM

    CASAMIGOS BLANCO, CRANBERRY, LIME, GINGER BEER

    $18

  • SPICY INMATE

    GHOST TEQUILA, TRIPLE SEC, LIME, SIMPLE

    $16

  • 99 PROBLEMAS

    MILAGRO, LIME JUICE, SPINDRIFT GRAPEFRUIT SELTZER, AGAVE, SIMPLE

    $15

  • SOLITARY CONFINEMENT

    JAMESON COLD BREW, KAHLUA, COOLE SWAN

    $18

  • BONE YARD

    SAZARAC, PEACH SCHNAPPS, LEMON, SIMPLE

    $16

  • SMOKE AND MIRRORS

    JIM BEAM, SIMPLE, MINT, LEMON

    $15

  • SAWNEY BEAN

    HENDRICKS, GRAPEFRUIT JUICE, ST. GERMAINE, PROSECCO

    $16

  • Cell Mate

    BOMBAY SAPPHIRE GIN, ST. GERMAINE, LEMON, ICED TEA

    $16

  • JAILHOUSE RED SANGRIA

    Glass

    $15

    Carafe $40

  • MONEY BAG$

    NEW AMSTERDAM GIN, LIME, SIMPLE, BASIL

    $14

BEER

  • SAM SEASONAL

  • DOWNEAST

  • BUD LIGHT

  • STELLA

  • CASTLE ISLAND IPA

  • CORONA

  • ALLAGASH

  • HARPOON IPA

REDS

  • J Vineyards

    Pinot Noir Sonoma/Monterey

    $14

  • Gascon

    Malbec Mendoza

    $14

  • Ghostpines

    Cabernet Sauvignon Napa/Sonoma

    $13

  • Louis Martini

    Cabernet Sauvignon Alexander Valley

    $18

  • 19 Crimes

    Meritage Australia

    $14

  • Poggio al Ginepri

    Super Tuscan Blend

    $15

Whites

  • Maso Canali

    Pinot Grigio- Italy

    $13

  • Whitehaven

    Sauvignon Blanc- Marlborough, NZ

    $14

  • Martin Codax

    Albarino- Rias Biaxas, Spain

    $13

  • Frei Brothers

    Chardonnay- Russian River Valley, CA

    $15

Rose

  • Fleur de Mer

    Provence, France

    $16

  • Rosehaven

    California

    $13

Bubbles

  • LaMarca

    Prosecco- Treviso

    $14

  • Vueve Cliquot

    Champagne- France

    $22

WEEKEND SNACKS (10PM-2AM | THURSDAY - SATURDAY)

  • CHARCUTERIE

    Thin Sliced Copa | Thin Sliced Soprasada

    $15

  • Fava Bean Dip

    $10

STARTERS

  • A CUP OF CHESTNUT & CELERY ROOT SOUP

    crisp duck leg confit (GF)

    $17

  • CALAMARI FRITTO W/ SHISHITO PEPPERS

    pepperoncini & spicy lemon aioli

    $19

  • GREEN BEANS TEMPURA

    w/ 2 dipping sauces

    $10

  • FRENCH FRIES

    spritz of vinegar & duck fat.. garlic aioli

    $9

  • CAESAR SALAD

    (GF)

    $15

  • ARUGULA SALAD

    (GF)

    $14

HANDMADE BREADS

  • GARLIC COOKED OVER COALS

    $9

  • PATRICK'S NAAN WITH PROSCIUTTO

    $19

  • NAAN

    $9

MOZZARELLA BAR

* Denotes these items are cooked to order or may be served undercooked. Consuming raw or undercooked shellfish, seafood, poultry, eggs or meat may increase the risk of foodborne illness. Please inform your server of any food allergies before placing your order.

  • VINE RIPE HEIRLOOM TOMATOES & BASIL

    (GF)

    $15

  • PRISCIUTTO, CORN PANA COTTA

    dulce de leche & brown butter hazelnuts

    $29

  • BEEF CARPACCIO, BEET HUMMUS, POPPY SEEDS & RED SORREL*

    (GF)

    $26

PIZZAS

  • CLASSIC TOMATO, FIOR DI LATTE & BASIL

    $18

  • LAMB

    $20

  • LOBSTER

    $28

  • WHITE PIZZA OF BURRATA, CHANTERELLES, PEARS & PEAR MOSTARDA

    $24

SPAGHETTI

Gluten Free Pasta Available

  • SPAGHETTI AGLIO E OLIO

    $15

  • SPAGHETTI POMODORO

    $15

  • SPAGHETTI CACIO E PEPE

    $15

  • SPAGHETTI BOLOGNESE

    $19

  • SPAGHETTI VONGOLE

    $20

  • SPAGHETTI WITH CRACKLINGS & HOT PEPPER

    $17

  • SPAGHETTI CARBONARA

    $19

HANDMADE PASTA E RISOTTI

  • SUGAR PUMPKIN AGNOLOTTI

    In white truffle pasta, candied chestnuts & toasted sage

    $24

  • LOBSTER RISOTTO

    tomato ‘powder’, guanciale ‘leaves’ .. crisped brussels sprout leaves (GF)

    $28

  • SPINACH GNOCCHI GNUDI

    With shaved moliterno cheese, golden raisins … spot of pistachio pesto

    $23

PLATES

* Denotes these items are cooked to order or may be served undercooked. Consuming raw or undercooked shellfish, seafood, poultry, eggs or meat may increase the risk of foodborne illness. Please inform your server of any food allergies before placing your order.

  • RARE ROASTED SALMON*

    curried spinach, yuzu vinaigrette (GF)

    $37

  • SWORDFISH W/ CHAR-GRILLED OCTOPUS

    smoked paprika polenta (GF)

    $39

  • BRICK CHICKEN, WHITE PUMPKIN PUREE W/ BLACK TRUFFLES

    Chinese celery leaf pesto (GF)

    $31

  • SCAMPO DUCK*

    red cabbage pierogi .. cider syrup

    $40

  • KUROBUTA PORK CHOP TORCHED W/ BROWN MUSCOVADO SUGAR *

    parsnips & light miso mustard (GF)

    $41

  • PRIME SKIRT STEAK*

    with crisped shishito peppers, Japanese perfection sauce & polenta ‘fries’ (GF)

    $38

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